Settesoli Nero d’Avola 2016 (750 ml)

Description

The Settesoli Nero d’Avola is a robust and richly flavored red wine that pays homage to the heritage and warmth of Sicily, the sun-drenched island that is home to the Nero d’Avola grape. This wine is produced by Cantine Settesoli, a cooperative winery with a deep-rooted history in the region, known for its commitment to sustainability and innovation while honoring traditional Sicilian viticulture. Nero d’Avola is Sicily’s most esteemed indigenous varietal, celebrated for its ability to produce deeply colored, full-bodied wines that capture the essence of the Mediterranean. Settesoli’s rendition of this varietal is crafted from grapes grown in the optimal soil and climate conditions of Sicily, where the warm days and cool nights contribute to the development of the grape’s signature flavors and aromas. The Settesoli Nero d’Avola is a testament to the winery’s dedication to showcasing the unique characteristics of local grape varieties and the rich terroir of Sicily.
Upon tasting, the Settesoli Nero d’Avola unveils a complex bouquet of dark fruits, such as ripe plums and black cherries, complemented by hints of spices and a subtle earthiness that adds depth and character. On the palate, this wine is full-bodied and velvety, with a generous tannic structure that supports the rich fruit flavors, leading to a warm and satisfying finish. This Nero d’Avola’s bold profile makes it an excellent pairing with hearty dishes, such as grilled meats, robust pasta dishes with tomato-based sauces, and aged cheeses. Its intensity and warmth also make it a comforting choice for cooler evenings, offering a taste of Sicily’s sun-kissed bounty. The Settesoli Nero d’Avola is a celebration of Sicilian winemaking, offering a luxurious and authentic experience that reflects the island’s tradition, terroir, and the passionate spirit of its people.