Description
Tasting Notes For Erath Estate Selection Pinot Noir 2015
Nostalgia-inducing aromas of Marionberry pie, root beer, vanilla, and lavender soothe the senses. Silky and smooth, the palate is layered with mixed berries, red plum, mission fig and a hint of pomegranate. Supple tannins marry harmoniously with gentle acidity, holding a long and pleasing note.
Pair with wild mushrooms, duck, roast beef, lamb, other red meats or grilled salmon
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